Lab Flavours


HEARTS (~14GR)

Purple: Peach Lavender Honey [GF]

White chocolate shell, peach gel, honey lavender ganache.

Pink: Strawberry and Cream [GF]

White chocolate shell, strawberry vanilla ganache.

Blue: Salted Caramel [GF]

Milk chocolate shell, salted caramel ganache.

Green: Margarita Cheesecake [N,GF]

White chocolate shell, Margarita gel, cheesecake white chocolate ganache.

White: Roasted Hazelnut and Vanilla [N]

White chocolate shell, crunchy roasted hazelnut  gianduja, vanilla white chocolate ganache.

Red: Sour Cherry and Almonds [N]

Milk chocolate shell, crunchy roasted almond  gianduja, dark chocolate and sour cherry ganache.

BONBONS (~18G)

Yellow and blue specks: Oreo

White chocolate shell, Oreo white chocolate ganache filling.

Pink and yellow specks: Biscoff Caramel

Milk chocolate shell, Biscoff caramel chocolate ganache filling.

Green and red specks: Strawberry Lemon & Matcha [GF]

White chocolate shell, strawberry lemon matcha ganache filling.

Blue and white brush: Dirty Chai [GF]

Milk chocolate shell, espresso chai and milk chocolate ganache filling.

Purple and gold Rose: Lemon Liquorice

White chocolate shell, lemon gel, liquorice milk chocolate ganache filling.

Red Rose: Salted Chips [N]

Milk chocolate shell, salted caramel ganache, crunchy salted chips praliné.


PETIT GATEAUX


Yellow Rose: White Chocolate and Hazelnut [GF] [N]
White chocolate mousse, Nutella creamy insert, roasted hazelnut crumchy layer.

Red Rose: Milk Chocolate Caramel [GF]
Milk chocolate mousse, caramel chocolate creamy insert.

Pink Rose: Cookies and Cream
White chocolate mousse, Oreo creamy insert, crunchy Oreo layer.